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Minutes to Prepare: 10
Minutes to Cook: 8
Number of Servings: 4
3. Black Olives, 20 significant sliced * Onions, organic,. 5 cup, sliced 3. Red Ripe Tomatoes, a single cupsliced * Feta Dairy products, 3 cubic inch (crumbled * Chicken Breast, not any skin, 3 breast halves * *Lemon Juice,. twenty-five cup * Garlic, several cloves mashed or a single tbsp * Pepper, dark-colored, 1 tsp * Olive Oil, 1 1tsp 3. Oil and Vinegar Shades of green Dressing, 2 tbsp 3. Lettuce, red leaf (salad), 1 head
Single pound Chicken breasts. Marinate using garlic, lemon juice and even pepper. Grill or pot cook with a very little olive oil or preparing bottle of spray. Slice into bits. Part salad starting using sliced lettuce, tomatoes, onions (sliced thin), then rooster and even top with feta.