Angel Cream Dessert

Ad Blocker Detected

Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker.



Minutes to Prepare: 10

Minutes to Cook: 40



3 or more egg whites 1/8 tsp salt 1/2 cup sugar 1 cup Splenda one particular tsp baking powder 1/2 tsp vanilla extract 1/4 cup pecans, chopped 3 or more oz low fat cream cheese 1/2 cup mini marshmallows 1/2 cup Good Whip Free 1/2 cup fat-free ancient greek language yogurt 1/4 cup maraschino cherries, trim



1 ) Preheat oven to 350F. Grease 8-in round baking pan. 2. Beat ovum whites and salt until soft heights form. Combine 1/4 cup sugar, 3/4 cup Splenda, and baking powder; steadily beat into egg whites. Add a single tsp vanilla and beat until inflexible and glossy. Fold in pecans. several. Pour into prepared pan. Bake fifty percent an hour. Turn off cooker plus let stand in oven ten a few minutes. Remove from oven and great totally; center will fall. Remove through skillet. 4. Combine cream cheese along with staying sugar, Splenda, and vanilla. Lightly collapse in marshmallows, whipped cream, fat free yogurt, plus cherries. Spread over cooled dessert plus refrigerate. Meal: Makes 8 helpings Number of Servings: 8 Recipe submitted by SparkPeople user JSKASICK.

READ  Low Fat Graham Cracker Strawberry/Banana Dessert

Leave a Reply