Asian Pork with Fried Rice

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Minutes to Prepare: 30



Vivid peppers with sweet onions and delicious pork, sitting beside fried rice. When you would like less sodium create use of reduced sodium soy spices.



Oriental Pork: 3/4 pound of boneless country style ribs, trimmed and cut straight into 1/4″ strips 1/2 c. sweet peppers, red and yellow cut into whitening strips 1 c. sliced onion 1/4 d. thinly sliced carrots 1/4 c. quite finely sliced celery 1 c. very finely chopped up red cabbage 1 T sesame essential oil 1 t. 1 p fresh grated ginger root 2 cloves garlic, very finely sliced. 2 P Sesame Ginger mi nombre es Vinegarette (trader joes) salt and spice up to flavor Fried Rice: 4 mugs jasmine grain – prepared with rooster broth plus pinch of chinese 5 spice natural powder 2 slices of moolah cut straight into very thin strips .25 med jalapeno minced 2 T sesame oil one T soy sauce five T sliced scallions

READ  Beef and Vegetable Fried Rice



Create bacon for rice until very sharpened. Drain on coffee filters or paper-towels and set aside. Prepare all the particular vegetables and meat for each meals. In the wok or saute frying pan, saute pork in 1 T sesame oil until well browned. Add one particular t. more sesame oil with the particular ginger and garlic. Cook till this the ginger is aromatic, regarding two min. Add vegetable with 3 or more P of water and cook till sensitive, but still crisp. Toss within 2T of sesame ginger soy vinegarette Place aside and wipe pan. Include two T. sesame oil. Heat the particular essential oil. Add the jalapeno plus cook till soft. Turn heat in order to high plus add rice. Cook, mixing frequently till rice is hot. Get rid of from high temperature and toss in mi nombre es sauce, moolah and scallions Serve instantly with the particular pork. Number associated with Servings: 6 Formula submitted by SparkPeople user HELENFERN.

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