Banana Split Dessert

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Minutes to Prepare: 30

Number of Servings: 15



2 cups graham crackers crumbs (about thirty-two squares) 4 Tbs. light margarine, blended 1 (12 ounce) can fat cost free evaported milk, cold 1/4 cup frosty skim milk 2 packages sugar-free fast vanilla pudding mix 2 medium apples, sliced 1 can (20 ounces) unsweetened crushed pineapple, drained 1 carton fat-free cool whip, thawed 3 Tbs. walnuts, chopped 3 Tbs. fat-free chocolate thick syrup 5 maraschino cherries, quartered



Blend graham cracker crumbs and melted margarine; press onto bottom of 13″x9″x2″ food coated with nonstick cooking spray. Within a bowl, whisk cold evaporated milk, cool skim milk and pudding mixes until slightly thickened, about 1-2 minutes. Provide evenly over crust (by far the particular specific hardest part of this formula! ). Layer bananas, pineapples, then awesome mix. Sprinkly with nuts;, drizzle along with chocolate bars syrup. Top with cherries. Refrigerate with least one hour before slicing. Yeild: 15 servings. Amount of Servings: fifteen Formula submitted by SparkPeople user DR36RI.

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