Chocolate Mousse Dessert (Trillium1204)

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Minutes to Prepare: 30

Minutes to Cook: 180



the particular single cup Oreo Baking Crumbs 1/2 cup I can Believe It’s Not Butter light margarine, melted and divided 1 pouch (7. 2 g) unflavoured gelatines 1-1/4 cups 1% milk 6 tablespoons cocoa powder 1/4 cup granulated glucose 1 tub (250 g) Philadelphia 95% Fat Free Cream Cheese, softened 1-1/2 cups thawed 95% Fat Free Good Whip Whipped Topping, divided 1 rectangle-shaped Baker’s semi-sweet chocolate (optional – calories from fat not added) a single cup refreshing raspberries (optional – calories not added) 1/2 tsp. icing sugar (optional : calories not added)



1 ) Mix crumbs and 1/4 cup blended margarine; press onto bottom of 9-inch springform pan. 2. Sprinkle gelatine over milk in medium bowl. Add cacao powder, sugar and 1/4 cup margarine. Microwave on MEDIUM 4-1/2 min. or perhaps until milk is very hot. Combine 2 min. or until gelatine is certainly completely dissolved. Refrigerate 15 min or even until cooled and slightly thickened. 3 or more. Beat cream cheese in huge dish with mixer until creamy. Steadily defeat in 1/3 of the gelatines mix. Add remaining gelatine mixture; combine properly. Gently stir in 1 glass Great Whip; pour over crust. Refrigerate 3 or more hours. 4. Run knife about casing of pan to loosen a treat. Get rid of rim. Top dessert with staying Great Whip and if using, raspberries plus grated chocolate. Sprinkle with glucose. Kitchen areas Tips: Gelatine Success To get optimum outcomes, guarantee the gelatine can be completely blended in the chocolate milk products mixture just before contributing to the lotion cheese. Just how to Shave Chocolate Micro wave chocolate pillow on MEDIUM 30 securities and exchange commission’s. (Chocolate pillow should just be somewhat softened. ) Grate chocolate using a veggie peeler to make shavings. Serving Dimension: Makes 12 servings Number of Helpings: twelve Recipe submitted by SparkPeople consumer TRILLIUM1204.

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