Gradual Cooker Chicken Tikka Masala

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Minutes to Prepare: 30

Minutes to Cook: 420

Number of Servings: 6



half of pound skinless, boneless rooster diced into large dice 1 tablespoon dijon mustard (my substitution for mustard seed oil) 2 oz . milk 5 ounces healthy yogurt 2 tablespoons liquid of lemons 1 smaller can of tomato marinade 5 cloves (large size) garlic, finely chopped half of can chopped green chilies 2 tablespoons paprika a couple of tablespoons garam masala (I have a recipe to be able to make from scratch) a single teaspoon cumin powder half of teaspoon turmeric



1 ) Whisk together all regarding the ingredients minus chicken breast inside your crockpot. a couple of. When you want to be able to marinate at this stage, place blend directly into the fridge to be able to marinate for 24 several hours. three or more. It may not necessarily end up being safe to depart chicken breast which includes earlier been iced for extended than twenty-four hours, nevertheless fresh chicken breast should end up being left in order to marinate regarding 48 hrs for maximum results. some. If an individual do not necessarily want to depart the chicken breast to marinate, simply keep on to the next phase. 5. Switch the crockpot on minimal until typically the chicken is usually cooked through (6-8 hours). 6. Just about all people assist over Basmati rice. Amount of Servings: 6th Recipe posted by SparkPeople user JACE520.

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