Mom’s Chicken and Dumplings (Chicken Paprika)

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Minutes to Prepare: 15

Minutes to Cook: 90

Number of Servings: 10



12 boneless, skinless chicken legs (3. 75 to some lbs. ) water just one large onion, chopped just one tablespoon butter or olive oil 1/2 teaspoon garlic dust 2 teaspoon salt .25 teaspoon black pepper a couple of tablespoon paprika Dumplings: a couple of cups all-purpose flour .5 teaspoon salt 1/4 tea spoons black pepper 1 tea spoons paprika 1 large ovum, beaten water



1 ) In a stock weed or dutch oven connection onions in butter right up until tender. 2. Add normal water until pot is concerning 1/3 full. 3. Put chicken thighs, garlic dust, salt, pepper and paprika. 4. Make certain water is usually within the chicken, when not necessarily add more right up until this finally just includes. a few. Provide a facial boil and next simmer regarding 90 mins, covered, stir occasionally. six. At the same time, help to make the dumplings: Mix typically the flour, sodium, pepper in addition to paprika inside a method bowl until put together. several. Produce a well inside typically the center and decline inside the egg in addition to concerning 1/2 cup drinking water. 7. Stir through incorporating additional water, if need to have, by simply the tablespoon unless you have got a sticky bread of which just leaves the particular aspect of the dish. being unfaithful. In a diverse huge pot from chicken breast, facial boil water. 10. Decline dumpling mixture by the particular tea spoons into the cooking food normal water. (I utilize a standard tea spoons from my tableware, not necessarily a measuring place. ) 11. If dumpling combine is too sticky drop from spoon, then plunge the spoon into typically the hot water, the dumpling should slide right away from. 12. When dumplings commence floating on top, consider them off with a new slotted spoon or empty them. 13. You could have to be able to reduce the heat to be able to see if they are floating. 16. About thirty minutes before chicken breast should be done, put the dumplings to typically the pot with the chicken breast. 15. After 30 mins, you should have a new delicious dish: the chicken breast should very tender in addition to the dumplings needs to have manufactured a thicker sauce out there of the liquid typically the chicken was cooking inside. Amount of Servings: 10 Menu submitted by SparkPeople customer KARENMON.

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