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Number of Servings: 2
a couple of boneless, skinless chicken bosoms 4 tbsp light German salad dressing 1 soups peppers 1 red onion
Chop chicken breasts and follow salad dressing in pan to marinate for a couple of hours. Slice onion and even pepper into square forms. After chicken is performed marinating, alternate it in a skewer with carrots and onions. Put in grill and cook extensively. Number of Servings: a couple of Recipe submitted by SparkPeople user MBETOURNAY.