Rooster Orzo

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Minutes to Prepare: 10

Minutes to Cook: 20

Number of Servings: 4



just one c. water 1 could chicken broth 12 oz . boneless skinless chicken chest, cut bite sized .25 c. whole wheat orzo, uncooked 1 c. frosty peas 2 oz. Monterey Jack cheese salt, self defense, and dried herbs to be able to taste(I use basil in addition to thyme)



1 ) Brown chicken in a new skillet sprayed with preparing food spray. Sprinkle on salt, pepper and whatever herbal treatments you want. 2. Add normal water and broth to griddle, provide a boil in addition to roll in orzro. three or more. Cover and cook, stir occasionally, until orzo is usually soft and quite a few all solution is absorbed. 4. Get rid of coming from heat and combine inside peas and mozzarella cheese. Mix until cheese touches. Assist immediately. Amount of Helpings: some Recipe submitted by simply SparkPeople user ERICACLAY10.


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