Summertime Salad with Chicken

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Minutes to Prepare: 5

Minutes to Prepare: 5

Number of Servings: 1



three or more cups mixed salad produce 2 tablespoons vinaigrette (bottled or homemade) 3 oz . chopped cooked chicken chest 1/4 cup chopped reddish colored bell pepper (or reddish colored onion), finely chopped (added for crunch–celery would likewise be good) 1/4 glass berries (we used raspberries and blackberries) 1/4 ounces pecans or walnuts (about 5-6 nuts)



Throw out the greens with typically the dressing within a large pan. Add remaining elements in addition to serve. Meal: just one greens

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