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Minutes to Prepare: 5
Minutes to Cook: 480
Number of Servings: 6
3. 6 frozen skinless, boneless chicken breast halves 3. 1 (12 ounce) bottle of wine barbeque sauce * half of cup Italian salad salad dressing * 1/4 cup darkish sugar * 2 tablespoons Worcestershire sauce
1 ) Place chicken in some sort of slow cooker. In some sort of bowl, mix the cooking area sauce, Italian salad salad dressing, brown sugar, and Worcestershire sauce. Pour above the rooster. installment payments on your Cover, and make meals three to four several hours on Substantial or 6th to 6 hours in Low. Range of Amounts: 6 Menu submitted by simply SparkPeople end user BIGPAPABERRY.